How to Cook Barley in a Rice Cooker

You can use your rice cooker for other grains besides rice. Barley is a whole grain that will contribute to the four servings of whole grains you should be getting daily. Add this to my Recipe Box.

Instructions

1

If you are using pearled barley, add the 1 cup of pearled barley, 2 cups of cold water and a pinch of salt to your rice cooker.

2

If you are using brown barley, soak the cup of brown barley overnight in 2 1/2 cups of water and a pinch of salt. This step can be done inside of the rice cooker.

3

For both types, cook through one rice cooking cycle.

4

After the cycle is finished, let the barley rest for 15 minutes.

5

Fluff the barley with a fork and serve or use in your favorite recipes.